CHARCOAL – Alaska-Firewood official https://alaskafirewood.com Thu, 29 Sep 2022 22:06:19 +0000 en-GB hourly 1 https://wordpress.org/?v=5.5.10 https://alaskafirewood.com/wp-content/uploads/2020/09/favicon-90x90.png CHARCOAL – Alaska-Firewood official https://alaskafirewood.com 32 32 Charcoal Oak 3KG Eco https://alaskafirewood.com/product/charcoal-oak-3kg/ Fri, 01 Oct 2021 08:22:36 +0000 https://alaskafirewood.com/?post_type=product&p=2555 Specification Natural oak charcoal Made from solid log wood of oak Composition 100% oak Fraction 2-5 cm No charcoal refuse Packed in a kraft bag two-layer Product weight 3 kg Working temperature range 150-450 degrees Peculiarities:
  • keeps high temperatures for a long time
  • wide range of operating temperatures
  • frying time is not inferior to coal briquettes
Recommended by Alaska Firewood for bbq grilling:
  • large size American steaks
  • fiorentine steak
  • buffalo meat
  • goat meat
]]> Oak charcoal is the choice of advanced users and professionals. Perhaps this phrase describes the advantages of this type of coal as succinctly as possible. If you love to cook on the barbecue and are proficient in various grilling techniques, you use complex products and components in cooking that require several approaches in your cooking, you need the working temperature range in the grill to move in both directions from 150 degrees to 450 degrees – then it’s your choice. Each complex product requires skill to use it, otherwise you simply will not understand its benefits. Also oak charcoal. It can provide excellent grilled cuisine, or it can go unnoticed in the hands of an inexperienced barbecue enthusiast.

Of course, it is worth using oak charcoal when you have enough time. Starting with the process of lighting it up, which takes a little longer than lighting up a birch tree, as well as cooking on it, which can take up to 4-5 hours. Long-lasting heat with the widest temperature range is the main distinguishing characteristic of Alaska oak charcoal. It will be ideal for cooking large cuts of meat, classic American steaks or, for example, a Florentine steak.

]]> Charcoal Birch 3KG Eco https://alaskafirewood.com/product/charcoal-birch-3kg/ Fri, 01 Oct 2021 08:16:03 +0000 https://alaskafirewood.com/?post_type=product&p=2550 Specification Natural birch charcoal Made from solid log wood of birch Composition 100% birch Fraction 2-5 cm No charcoal refuse Packed in a kraft bag two-layer Product weight 3 kg Working temperature range 150-350 degrees Peculiarities:
  • flares up quickly
  • sharply picks up its maximum temperature
  • replaces 5 kg of regular charcoal
Recommended by Alaska Firewood for bbq grilling:
  • poultry meat
  • bbq wings
  • lamb bones
  • any fish
  • vegetables
  • burgers
]]> Birch charcoal is a classic of the genre in the northern part of Europe, Scandinavia and Russia, having been an integral part of barbecue parties for many decades. User-friendly, birch charcoal forgives beginners and hobbyists for their mistakes while cooking. However, it is worth remembering that each product is still better used for its intended purpose, and here it must be said that the features of birch charcoal are clearly outlined by its technical characteristics. First of all, it is “fast” charcoal. It is easy to ignite and the peak of its heat, birch charcoal, reaches very quickly. Good birch charcoal, in a barbecue grill, gains in its maximum 280-350 degrees. This temperature does not last so long in the context of a long party, but enough to cook poultry or fish grill in several approaches, while giving the charcoal a little “rest”. Therefore, we recommend using Alaska Firewood birch charcoal if you have to cook quickly and your meals are not demanding for long medium heat. Therefore, it is ideal for preparing white meat, any fish, hamburgers, lamb bones or ribs, vegetables.

]]> Charcoal Birch 1,8KG Eco https://alaskafirewood.com/product/charcoal-birch-18kg/ Mon, 13 Sep 2021 08:14:05 +0000 https://alaskafirewood.com/?post_type=product&p=2524 Specification Natural birch charcoal Made from solid log wood of birch Composition 100% birch Fraction 2-5 cm No charcoal refuse Packed in a kraft bag two-layer Product weight 1.8 kg Working temperature range 150-350 degrees Peculiarities:
  • flares up quickly
  • sharply picks up its maximum temperature
  • replaces 3kg of regular charcoal
Recommended by Alaska Firewood for bbq grilling:
  • poultry meat
  • bbq wings
  • lamb bones
  • any fish
  • vegetables
  • burgers
]]> Birch charcoal is a classic of the genre in the northern part of Europe, Scandinavia and Russia, having been an integral part of barbecue parties for many decades. User-friendly, birch charcoal forgives beginners and hobbyists for their mistakes while cooking. However, it is worth remembering that each product is still better used for its intended purpose, and here it must be said that the features of birch charcoal are clearly outlined by its technical characteristics. First of all, it is “fast” charcoal. It is easy to ignite and the peak of its heat, birch charcoal, reaches very quickly. Good birch charcoal, in a barbecue grill, gains in its maximum 280-350 degrees. This temperature does not last so long in the context of a long party, but enough to cook poultry or fish grill in several approaches, while giving the charcoal a little “rest”. Therefore, we recommend using Alaska Firewood birch charcoal if you have to cook quickly and your meals are not demanding for long medium heat. Therefore, it is ideal for preparing white meat, any fish, hamburgers, lamb bones or ribs, vegetables.

]]> Charcoal Oak 1,8KG Eco https://alaskafirewood.com/product/charcoal-oak-18kg/ Mon, 13 Sep 2021 07:51:13 +0000 https://alaskafirewood.com/?post_type=product&p=2520 Specification Natural oak charcoal Made from solid log wood of oak Composition 100% oak Fraction 2-5 cm No charcoal refuse Packed in a kraft bag two-layer Product weight 1.8 kg Working temperature range 150-450 degrees Peculiarities:
  • keeps high temperatures for a long time
  • wide range of operating temperatures
  • frying time is not inferior to coal briquettes
Recommended by Alaska Firewood for bbq grilling:
  • large size American steaks
  • fiorentine steak
  • buffalo meat
  • goat meat
]]> Oak charcoal is the choice of advanced users and professionals. Perhaps this phrase describes the advantages of this type of coal as succinctly as possible. If you love to cook on the barbecue and are proficient in various grilling techniques, you use complex products and components in cooking that require several approaches in your cooking, you need the working temperature range in the grill to move in both directions from 150 degrees to 450 degrees – then it’s your choice. Each complex product requires skill to use it, otherwise you simply will not understand its benefits. Also oak charcoal. It can provide excellent grilled cuisine, or it can go unnoticed in the hands of an inexperienced barbecue enthusiast.

Of course, it is worth using oak charcoal when you have enough time. Starting with the process of lighting it up, which takes a little longer than lighting up a birch tree, as well as cooking on it, which can take up to 4-5 hours. Long-lasting heat with the widest temperature range is the main distinguishing characteristic of Alaska oak charcoal. It will be ideal for cooking large cuts of meat, classic American steaks or, for example, a Florentine steak.

]]> Charcoal Oak 8KG Pro https://alaskafirewood.com/product/charcoal-oak-10kg/ Mon, 12 Apr 2021 08:00:16 +0000 https://alaskafirewood.com/?post_type=product&p=2255 Specification Natural oak charcoal Made from solid log wood of oak Composition 100% oak Fraction 6+ cm No charcoal refuse Packed in a kraft bag three-layer with moisture protection Product weight 8 kg Working temperature range 150-450 degrees Peculiarities:
  • keeps high temperatures for a long time
  • wide range of operating temperatures
  • frying time is not inferior to coal briquettes
Recommended by Alaska Firewood for bbq grilling:
  • large size American steaks
  • fiorentine steak
  • buffalo meat
  • goat meat
]]> Oak charcoal is the choice of advanced users and professionals. Perhaps this phrase describes the advantages of this type of coal as succinctly as possible. If you love to cook on the barbecue and are proficient in various grilling techniques, you use complex products and components in cooking that require several approaches in your cooking, you need the working temperature range in the grill to move in both directions from 150 degrees to 450 degrees – then it’s your choice. Each complex product requires skill to use it, otherwise you simply will not understand its benefits. Also oak charcoal. It can provide excellent grilled cuisine, or it can go unnoticed in the hands of an inexperienced barbecue enthusiast.

Of course, it is worth using oak charcoal when you have enough time. Starting with the process of lighting it up, which takes a little longer than lighting up a birch tree, as well as cooking on it, which can take up to 4-5 hours. Long-lasting heat with the widest temperature range is the main distinguishing characteristic of Alaska oak charcoal. It will be ideal for cooking large cuts of meat, classic American steaks or, for example, a Florentine steak.

]]> Charcoal Birch 8KG Pro https://alaskafirewood.com/product/charcoal-birch-10kg/ Mon, 12 Apr 2021 07:56:21 +0000 https://alaskafirewood.com/?post_type=product&p=2253 Specification Natural birch charcoal Made from solid log wood of birch Composition 100% birch Fraction 6+ cm No charcoal refuse Packed in a kraft bag three-layer with moisture protection Product weight 8 kg Working temperature range 150-350 degrees Peculiarities:
  • flares up quickly
  • sharply picks up its maximum temperature
  • replaces 10 kg of regular coal
Recommended by Alaska Firewood for bbq grilling:
  • poultry meat
  • bbq wings
  • lamb bones
  • any fish
  • vegetables
  • burgers
]]> Birch charcoal is a classic of the genre in the northern part of Europe, Scandinavia and Russia, having been an integral part of barbecue parties for many decades. User-friendly, birch charcoal forgives beginners and hobbyists for their mistakes while cooking. However, it is worth remembering that each product is still better used for its intended purpose, and here it must be said that the features of birch charcoal are clearly outlined by its technical characteristics. First of all, it is “fast” charcoal. It is easy to ignite and the peak of its heat, birch charcoal, reaches very quickly. Good birch charcoal, in a barbecue grill, gains in its maximum 280-350 degrees. This temperature does not last so long in the context of a long party, but enough to cook poultry or fish grill in several approaches, while giving the charcoal a little “rest”. Therefore, we recommend using Alaska Firewood birch charcoal if you have to cook quickly and your meals are not demanding for long medium heat. Therefore, it is ideal for preparing white meat, any fish, hamburgers, lamb bones or ribs, vegetables.

]]> Charcoal Apple 3kg Pro https://alaskafirewood.com/product/charcoal-apple-5kg/ https://alaskafirewood.com/product/charcoal-apple-5kg/#respond Mon, 12 Apr 2021 07:50:12 +0000 https://alaskafirewood.com/?post_type=product&p=2251 Specification Natural apple charcoal Made from solid log wood of apple Composition 100% apple Fraction 6+ cm No charcoal refuse Packed in a box Product weight 3 kg Burning time up to 180 min in a closed barbecue grill Working temperature range 150-450 degrees Peculiarities:
  • provides a very high frying temperature
  • conveys a specific smell to dishes when used
  • frying time is not inferior to coal briquettes
Recommended by Alaska Firewood for bbq grilling:
  • lamb
  • goat meat
  • white poultry meat
  • vegetables
]]> Apple charcoal is an exclusively gourmet product. You were drawn to experiments, you want to surprise your friends or give a special fruity aroma of lamb shank – then feel free to take Alaska Firewood apple charcoal, this is your absolute choice. We took care of the safety of the product and pack it in a box made of thick cardboard with rigid edges, which reliably protect the product during transportation. As a recommendation, it will be interesting to try apple charcoal when cooking kid, lamb or duck meat on an indoor barbecue grill. Try it and make up your own opinion and maybe you yourself will come up with something even more interesting.

]]> https://alaskafirewood.com/product/charcoal-apple-5kg/feed/ 0 Charcoal Oak 3KG Pro https://alaskafirewood.com/product/oak-charcoal/ Fri, 23 Oct 2020 09:12:09 +0000 https://alaskafirewood.com/?post_type=product&p=1853 Specification Natural oak charcoal Made from solid log wood of oak Composition 100% oak Fraction 6+ cm No charcoal refuse Packed in a kraft bag three-layer with moisture protection Product weight 3 kg Working temperature range 150-450 degrees Peculiarities:
  • keeps high temperatures for a long time
  • wide range of operating temperatures
  • frying time is not inferior to coal briquettes
Recommended by Alaska Firewood for bbq grilling:
  • large size American steaks
  • fiorentine steak
  • buffalo meat
  • goat meat
]]> Oak charcoal is the choice of advanced users and professionals. Perhaps this phrase describes the advantages of this type of coal as succinctly as possible. If you love to cook on the barbecue and are proficient in various grilling techniques, you use complex products and components in cooking that require several approaches in your cooking, you need the working temperature range in the grill to move in both directions from 150 degrees to 450 degrees – then it’s your choice. Each complex product requires skill to use it, otherwise you simply will not understand its benefits. Also oak charcoal. It can provide excellent grilled cuisine, or it can go unnoticed in the hands of an inexperienced barbecue enthusiast.

Of course, it is worth using oak charcoal when you have enough time. Starting with the process of lighting it up, which takes a little longer than lighting up a birch tree, as well as cooking on it, which can take up to 4-5 hours. Long-lasting heat with the widest temperature range is the main distinguishing characteristic of Alaska oak charcoal. It will be ideal for cooking large cuts of meat, classic American steaks or, for example, a Florentine steak.

]]> Charcoal Birch 3KG PRO https://alaskafirewood.com/product/charcoal-birch-selection/ https://alaskafirewood.com/product/charcoal-birch-selection/#respond Sat, 19 Sep 2020 17:43:05 +0000 https://new.alaskafirewood.ru/?post_type=product&p=1528 Specification Natural birch charcoal Made from solid log wood of birch Composition 100% birch Fraction 6+ cm No charcoal refuse Packed in a kraft bag three-layer with moisture protection Product weight 3 kg Working temperature range 150-350 degrees Peculiarities:
  • flares up quickly
  • sharply picks up its maximum temperature
  • replaces 5kg of regular charcoal
Recommended by Alaska Firewood for bbq grilling:
  • poultry meat
  • bbq wings
  • lamb bones
  • any fish
  • vegetables
  • burgers
]]> Birch charcoal is a classic of the genre in the northern part of Europe, Scandinavia and Russia, having been an integral part of barbecue parties for many decades. User-friendly, birch charcoal forgives beginners and hobbyists for their mistakes while cooking. However, it is worth remembering that each product is still better used for its intended purpose, and here it must be said that the features of birch charcoal are clearly outlined by its technical characteristics. First of all, it is “fast” charcoal. It is easy to ignite and the peak of its heat, birch charcoal, reaches very quickly. Good birch charcoal, in a barbecue grill, gains in its maximum 280-350 degrees. This temperature does not last so long in the context of a long party, but enough to cook poultry or fish grill in several approaches, while giving the charcoal a little “rest”. Therefore, we recommend using Alaska Firewood birch charcoal if you have to cook quickly and your meals are not demanding for long medium heat. Therefore, it is ideal for preparing white meat, any fish, hamburgers, lamb bones or ribs, vegetables.

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